25 February 2009
Are you buying just the same volume as long suman, for more pesos?
I am still dreaming about Quezon suman. This one is simple, with glutinous rice and coconut milk wrapped in banana leaves. But small-- like finger-length small. Not too sweet, not too large, cooked to just the right firmness. Perfect for road trips and long walks.
Beside a glutinous cake with margarine. Pass.
Pampaswerte, pansabit sa pinto. Brings luck, for hanging on the door. At the beginning of each year, our streets are teeming with lucky c...
1875 illustration of a carinderia in El Oriente newspaper. I love carinderias . Whilst on long-haul buses I have a Pavlovian hunger-relat...
I took the MRT to GMA/Kamuning and walked to Kamias Avenue for a meeting. Along the way, I saw a guy on the sidewalk peddling what seemed to...
A food vending couple takes a break on a Manila sidewalk.
Did you know that ampaw is actually made by frying sun-dried bahaw (leftover rice)? This Filipino version of rice crispies is extremely add...