Milk can ashtray.
Singapore mornings were spent people-watching and grabbing some indigenized coffee in any nearby kopi tiam. Business is brisk in most of them, and yesterday's cans are reserved for use as disposable ashtrays. A steady clientele means they never have to wash and dry another ashtray for as long as people order coffee with condensed milk... or dishes with ma ling (Chinese spam, which my nanny used to tell me was made of old Chinese people).
Ma-ling cans waiting to become ashtrays.
